Oborozuki (Sydney)

Oborozuki is a Japanese-French fine-dining restaurant on level 3 overlooking Circular Quay and Sydney Harbour, blending contemporary Japanese cooking with classic French technique across a la carte and teppanyaki. Its award-winning drinks program features more than 60 wines and boutique sakes by the glass, with Champagne and traditional-method sparkling at the heart of the list, from grandes maisons to its own exclusive Kyoto-crafted sparkling sake, poured with Coravin precision. It sits at Level 3, 71 Macquarie Street, Sydney. Confirm current pours and prices when visiting.