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Upscale restaurant of the five-star Château Grand Barrail hotel among the vineyards on the Libourne road, just outside Saint-Émilion. About 46 Champagnes, from Diebolt-Vallois, Deutz and Gamet to Henriot, Bérêche, Jacquesson, Billecart-Salmon, Bollinger, Cristal and Comtes de Champagne; by the glass there is Joseph Perrier Rosé, Pierre Péters Blanc de Blancs and Pommery Louise 2006. Open daily for lunch and dinner. Price level in 2026: a glass from around €18 ($20), bottles from around €85 ($95), a few under €100.

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