Raphael is a longstanding Tel Aviv fine dining institution on HaYarkon Street, offering refined Mediterranean cuisine in an elegant beachfront setting. The restaurant is known for its sophisticated wine programme with an excellent champagne selection, regularly drawing Tel Aviv’s most discerning diners for special occasions. With views of the Mediterranean and an intimate atmosphere, it is one of the most established champagne dining addresses in the city.

  • Location
    ישראל, תל־אביב–יפו
  • Website
  • Purchase options
    By the bottle, By the glass
  • Organic champagne available

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Organic champagne available
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