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Michelin-starred restaurant of Monastero Santa Rosa Hotel & Spa, a former monastery on the cliff at Conca dei Marini. The 2026 wine list has Champagne by the bottle from Nicolas Maillart Platine 1er Cru (€95) and Palmer & Co Brut Réserve (€110) to R de Ruinart (€145), Larmandier-Bernier Terre de Vertus 2018, Agrapart Avizoise 2019 and Perrier-Jouët Belle Époque 2016 (€345). The list has no by-the-glass section, so ask the sommelier what is open. Dinner from 19:30, reservation needed. The hotel is seasonal, so check its dates before going.

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