8½ Otto e Mezzo Bombana is the only Italian restaurant outside Italy to hold three Michelin stars — a remarkable achievement for chef Umberto Bombana’s celebration of Italian fine dining in Hong Kong’s Landmark. The cuisine is rooted in the classical traditions of Northern Italy, with an extraordinary focus on truffles and seasonal Italian ingredients. The wine list is perhaps the finest Italian collection in Asia, but the champagne selection is equally impressive — a natural partner for Bombana’s impeccably refined cuisine.

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