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Mid-range brasserie on Place de la Résistance in central Tours, open since 1935 and known for Cancale oysters and local dishes such as beuchelle tourangelle. Moët & Chandon is the Champagne here, by the glass and by the bottle. Price level in 2026: a glass from around €12 ($15), bottles from around €70 ($80), so a bottle under €100. Open every day for lunch and dinner.

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