Sud 777 (Mexico City)

Sud 777 is one of Mexico City’s most acclaimed fine dining restaurants, helmed by chef Edgar Núñez and consistently listed among Latin America’s best. Set in the residential Jardines del Pedregal neighbourhood, the restaurant offers a creative modern Mexican tasting menu that draws on the country’s diverse culinary heritage, paired with an exceptional wine and champagne programme featuring some of the most interesting Champagne selections in the city. A destination restaurant that rewards the journey south with one of the finest champagne dining experiences in Mexico.