Fine dining French restaurant on level 56 of Island Shangri-La at Pacific Place, Admiralty, with harbour views. The wine list carries about 100 Champagnes, from Ruinart, Billecart-Salmon and Vilmart to Krug, Salon, Cristal and Jacques Selosse, plus magnums. Five Champagnes are poured by the glass, among them Taittinger, Krug Grande Cuvée and Laurent-Perrier Grand Siècle. Price level in 2026: a glass from around €30 ($30), half bottles from around €95 ($110), no full bottle under €100. A 10% service charge is added.
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