St. Andrea Restaurant

St. Andrea Restaurant is the fine dining restaurant of the St. Andrea winery from Eger, set in the Eiffel Palace building by Nyugati Square in central Budapest. Alongside the estate’s own Hungarian wines, the wine list has a “Sparkling wines, Champagne” section. By the glass (1.5 dl) it lists Palmer & Co Rosé Solera and Taittinger Brut Réserve at 6,200 HUF each. By the bottle the list includes Paul Bara Brut Réserve, Taittinger Brut Réserve, Pol Roger Brut Réserve, Piper-Heidsieck Essentiel Cuvée Brut, Louis Roederer Collection 244, Charles Heidsieck Brut Millésime 2013 and Taittinger Comtes de Champagne Blanc de Blancs 2013. Open Monday to Saturday 12:00-23:00, with the kitchen serving 12:00-15:00 and 18:00-22:00; Sundays are for private events only. Reservations are recommended, and the selection and prices may change, so confirm when ordering.