Perched over the water at the picturesque Vallon des Auffes, L’Épuisette is a Michelin-starred temple to Marseillais seafood. The stunning setting — waves crashing just below the terrace — calls for a glass of fine champagne to accompany chef Guillaume Sourrieu’s celebrated bouillabaisse and seafood creations.

  • Location
    France, Marseille
  • Website
    https://www.l-epuisette.fr
  • Purchase options
    By the bottle, By the glass
  • Organic champagne available

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