Located just steps from the Old Port and the Palais des Festivals, Le Caveau 30 has been a Cannes institution since 1966. This beloved restaurant is renowned for its seafood-focused menu, offering everything from shellfish platters and fresh fish to classic Provençal and Mediterranean specialties in an elegant yet welcoming setting.
The restaurant’s Art Deco-inspired atmosphere, lively terrace, and upstairs dining room with sea views make it a favourite among both locals and visitors.
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