Michelin-starred fine-dining restaurant in Vasastaden, rooted in Nordic ingredients and seasonality. The beverage pairings open with champagne and continue with carefully selected wines, curated by a highly skilled sommelier. Tasting menus (Menu Koka) with individual menu choices per guest, plus vegetarian/vegan and non-alcoholic pairing options. Relaxed but refined; top price level (4); reservations essential. Open Mon-Thu 6 PM-12 AM; closed Fri-Sun.

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