Il Palagio (Four Seasons Hotel Firenze)

Fine dining restaurant with a Michelin star inside Four Seasons Hotel Firenze on Borgo Pinti. Four Champagnes by the glass (Fernand Thill Grand Cru, Marc Hébrart Rosé, Ruinart Blanc de Blancs, Krug Grande Cuvée) and more than 100 by the bottle, with a deep grower section (Pertois-Moriset, Lancelot-Pienne, Laherte Frères, Mouzon-Leroux, Fleury) next to Bollinger, Dom Pérignon P3 and Krug Clos du Mesnil and Clos d’Ambonnay. Price level in 2026: a glass from around €30 ($35), bottles from around €120 ($135), none under €100. Dinner only, Monday to Saturday from 19:00 to 22:00.