Eleven Madison Park is one of America’s most celebrated restaurants — a three-Michelin-star landmark in a magnificent 1929 art deco building overlooking Madison Square Park. Chef Daniel Humm reinvented American fine dining here, and since 2021 has led one of the world’s most acclaimed plant-based tasting menus. The champagne cellar is legendary, with one of the deepest and most thoughtfully curated collections in the United States. The grandiose dining room, impeccable service, and extraordinary wine programme make EMP essential.

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