Disfrutar is consistently ranked among the very best restaurants in the world — currently #1 on the World’s 50 Best list — and holds three Michelin stars. Run by three alumni of the legendary elBulli, chefs Oriol Castro, Eduard Xatruch, and Mateu Casañas push culinary creativity to extraordinary levels. The champagne pairing at Disfrutar is as thoughtful and surprising as the food itself. Booking months in advance is essential — this is one of the greatest dining experiences on earth.

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