Basque-inspired restaurant in West Midtown known for pintxos, wood-fired asador dishes and a strong Spanish beverage program. Cava, Champagne and sparkling are offered by the glass and bottle to pair with the small plates. Stylish, lively room; upper-mid pricing. Reservations recommended.
Cooks & Soldiers
- Location
- Website
- Champagne purchase optionsBy the bottle
- Organic champagne available
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