Chila

Chila is one of Buenos Aires’ finest contemporary restaurants, located on the waterfront in Puerto Madero with beautiful views over the Río de la Plata dock. Chef Soledad Nardelli’s cuisine is refined and creative, drawing on exceptional Argentine ingredients in a way that earns consistent recognition on Latin America’s 50 Best list. The wine cellar is excellent and the champagne selection is one of the most considered in the city — making Chila a standout destination for anyone who wants to experience the very best of modern Argentine fine dining with a glass of champagne in hand.