Pale golden yellow in colour with fine and persistent bubbles. On the nose, it reveals yellow fruits, apple and pear, complemented by delicate notes of honey, brioche and a light citrus freshness. On the palate, the champagne is balanced and flowing, offering fresh fruitiness, subtle creaminess and a touch of minerality.
The wine is medium-bodied with a clear structure and lively acidity, leading to a fresh and elegant finish. The result is a versatile champagne, suitable both as an aperitif and alongside food.
Grapes: Pinot Noir, Chardonnay, Pinot Meunier
Pairs well as an aperitif, as well as with seafood, poultry and lighter dishes.
Awards: James Suckling – 95 points
