Mosu Seoul

Mosu Seoul is a Michelin-starred fine dining restaurant from Korean-American chef Sung Anh, known for its poetic, seasonal tasting menu that draws on both Korean heritage and global culinary influences. Set in a beautifully minimal space in Gangnam, the restaurant is one of Seoul’s most creative dining destinations, with a thoughtful beverage programme that includes a curated champagne selection. The combination of chef Anh’s imaginative cooking and precisely chosen champagnes makes for a truly memorable experience.