A one-Michelin-star Italian restaurant (Relais & Chateaux) in the Grund, run since 1986 by chef Ilario and Simonetta Mosconi, with a handsome townhouse setting and a terrace by the River Alzette. Reviewers single out an excellent wine and champagne selection alongside refined, ingredient-driven Italian cooking. Fine-dining pricing (top price level); closed Sunday and Monday, plus Saturday lunch. Reservation recommended.

  • Location
    Lëtzebuerg, Luxembourg
  • Website
    https://www.mosconi.lu
  • Purchase options
    By the bottle, By the glass
  • Organic champagne available

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Organic champagne available
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