Doellerer is a gourmet destination in Golling an der Salzach, about half an hour from Salzburg, combining a fine-dining restaurant, a traditional Wirtshaus, a hotel and its own wine house and enoteca. The restaurant, led by chef Andreas Doellerer, is among Austria’s best and its cellar is outstanding: the family runs one of the country’s most important wine trading companies, so the list carries a deep run of Champagne, Burgundy and Piedmont, guided by head sommelier Alexander Koblinger. Recognised by Star Wine List. Please confirm current vintages and prices when ordering.
Döllerer
- LocationÖsterreich, Salzburg, Golling an der Salzach
- Website
- Champagne purchase optionsBy the bottle
- Organic champagne available


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