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Privacy policyQuebec is Canada’s largest province and one of the country’s most distinctive destinations, shaped by its French heritage, vast landscapes and strong food and drink culture. Beyond Quebec City and Montreal, the province offers everything from charming towns and historic villages to forests, mountains, lakes and the St. Lawrence River.
For Champagne lovers, the larger cities are the easiest places to find Champagne bars, restaurants and elegant hotels, while the province’s wine regions offer something different. Quebec has a growing local wine and sparkling wine scene, as well as a strong cider tradition. When it comes to what to eat with Champagne, oysters, seafood, local cheeses and Québecois specialities are natural choices.
Quebec is much more than its two best-known cities. Explore the Eastern Townships for vineyards and charming villages, the Charlevoix region for dramatic landscapes and food, and the Gaspé Peninsula for spectacular coastline and outdoor adventures. The Laurentians are another popular escape from the cities, particularly for nature and winter activities.
Quebec’s French identity is one of its defining features. French is the official language, and the province has preserved a culture that feels distinctly different from the rest of Canada – something you’ll notice in its architecture, cuisine, festivals and everyday life.
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Add a spotStart with Montreal and Quebec City for the widest choice of Champagne restaurants, wine bars and hotels. Outside the cities, look towards the Eastern Townships and other wine-producing areas.
Yes. Quebec has a growing wine industry, particularly in the Eastern Townships and Montérégie, along with an interesting local sparkling wine scene.
Look for traditional-method sparkling wines from Quebec producers. They offer a distinctly local take on cool-climate bubbles and can be fun to compare with Champagne.
Try oysters, seafood, local cheeses and Québecois specialities. The province’s rich food culture offers plenty of interesting Champagne pairings.
Explore Quebec sparkling wine, local cider, craft beer and Québecois spirits. Cider is particularly worth trying, as the province has a strong cider-making tradition.
Explore beyond the major cities and discover the Eastern Townships, Charlevoix, the Laurentians, Mont-Tremblant and the Gaspé Peninsula. Quebec is particularly rewarding for road trips, combining food and drink with mountains, forests, lakes and coastline.
Summer and early autumn are ideal for exploring the province’s towns, vineyards and natural landscapes. Winter is a completely different experience, with skiing, snow-covered landscapes and winter activities in regions such as the Laurentians and Charlevoix.
Definitely. Quebec offers a unique combination of French-Canadian culture, excellent food, local wine and cider, historic towns and spectacular nature. It’s a great destination if you want to combine Champagne with a much bigger food, wine and road-trip adventure.
