Lively globally-inspired small-plates restaurant in Central Square, Cambridge, from chefs Jamie Bissonnette and Ken Oringer. The wide-ranging beverage program includes a curated wine list with Champagne and sparkling by the glass and bottle. Buzzy, fun atmosphere; mid-range pricing. Great for grazing and bubbles.

  • Location
    United States, Cambridge
  • Website
  • Purchase options
    By the bottle, By the glass
  • Organic champagne available

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Organic champagne available
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