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2 Spring is a modern American restaurant, focusing on tasting menus and multi-course dining. The menu is reflective of New York itself; here, timeless favorites are reinvented with the elegance and wit of a new world experience.

The restaurant celebrates the essence of mid-century Manhattan, where exceptionally well-prepared food was served in settings that were both sophisticated and unpretentious. 2 Spring brings the hospitality and quality of Manhattan’s finest downtown eateries to Oyster Bay.

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