Where to drink Champagne in Scotland?
Scotland might be better known for whisky, but it has a surprisingly strong Champagne and wine scene, especially in cities such as Edinburgh and Glasgow. You’ll find everything from elegant hotel bars and Champagne bars to restaurants and cosy wine spots where bubbles can easily become part of the evening.
Scotland is also a brilliant destination for food and Champagne. Think oysters, smoked salmon, shellfish, local cheeses and other salty, rich foods – plenty of options when deciding what to eat with Champagne. And, of course, whisky is never far away if you want to explore Scotland’s most famous drink too.
