Locations

Immersing itself in the trend of sustainable and creative tourism, Salt breathes new life into old ship timbers, forgotten iron scraps, crafted anew by architect Nguyen Hoa Hiep and talented local artisans. With authentic Vietnamese cuisine and a European menu, Salt is always meticulous in selecting locally sourced ingredients and preparing dishes aimed at simplicity and nutritional balance.

It’s a restaurand in a very historic building. Great service, excellent food and what’s most important – they have champagne on the menu.

It’s rather expensive but at least they have some champagne in the menu

It’s a gourmet store with good import products, both food and drink