Franks Oyster house and Champagne Parlor
It was Frank Duffin, her maternal grandfather, who introduced co-owner Sarah Penn to the reliable pleasures of dining out at Boston area eateries. Frank’s Oyster House & Champagne parlor is a fresh take on the hospitality and warmth remembered from those adventures.
- LocationUnited States, Seattle
- Website
- Purchase optionsBy the bottle, By the glass
- Organic champagne available
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