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Council Oak Steaks & Seafood offers the sophisticated, classic-American steakhouse fare our guests know featuring U.S.D.A. prime steaks, fresh seafood, specialty dishes showcasing an open-kitchen, in-house butcher shop and dry-aging room outfitted with pink Himalayan salt walls, multi-level seating, and wine rooms highlighting the restaurant’s award-winning selection of more than 400 labels.

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